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Top Level NoH News & Events: (42 Posts -> Displaying 1 - 10)
 No BBQ Potluck for '14 - Posted By AoiTori on 06/08/14 11:44.52
- 1 Follow-Up(display all) - [0 Translation]
mina-san,

Apologies to anyone who may have been anticipating our annual potluck at the usual venue but we will not be holding one this year. We will still have a regular meeting at the Hitachi Plumwood House Lecture Hall on July 12th, 2014 for those interested in keeping up their Japanese.

doumo arigatou gozamaimasu!

Nihongo wo Hanasukai

If you have any comments/questions, please send them to info@hanasukai.com.
 '13 BBQ Potluck (7/13, 11-2pm) - Posted By AoiTori on 06/09/13 00:15.21
- 4 Follow-Ups(display all) - [0 Translation]
'13 BBQ Potluck Tentative Menu (7/13, Saturday, 11:00-14:00)

Date: July 13th
Time: 11:00-14:00(*Area is gated so PLEASE SHOW UP EARLY
to rendezvous with our group.)
Place: South Lake Beach Club & Lagoon(same location as last
year's potluck)
Address: 2 Blue Lake, Irvine(Printable Map: Click here)
Admission: In general, bring a favorite dish. (We anticipate grillable dishes since this is a BBQ event.) Please RSVP.
No drinks; we will bring our own drinks.
(Bringing just a bag of chips is not acceptable.) All items brought must not contain glass.
No pets. No metal knives. No alcohol. If bringing children,
they need to be supervised at all times(i.e., risk of drowning).

Approximate Head Count as of Today: 16 adults + 5 children
appetizer
  • salad or fruit salad - d.smith
  • salad - y.sonoyama (also bringing food-ware)
  • veggies - l.livingston
  • fruits - f.yasokawa (+2 adults, +1 kid)
  • Respond directly to reserve a dish!
main
  • fried rice - sherry
  • hiroshima-style okonomiyaki - k.nguyen (+2, +4 adults, +3 kids,
    ** they will bring dishes)
  • ?pork shoga yaki OR Korean BBQ? - k.ushijima
  • chicken - b.burton (will bring BBQ accessories)
  • Respond directly to reserve a dish!
dessert
beverages
  • BRING YOUR OWN
not attending

Please contact AoiTori for more info or to RSVP a dish. Last updated 07/13/2013.
 '12 BBQ Potluck (7/14, 11-2pm) - Posted By AoiTori on 06/23/12 22:25.01
- 3 Follow-Ups(display all) - [0 Translation]
'12 BBQ Potluck Tentative Menu (7/14, Saturday, 11:00-14:00)

Date: July 14th
Time: 11:00-14:00(*Area is gated so PLEASE SHOW UP EARLY
to rendezvous with our group.)
Place: South Lake Beach Club & Lagoon(same location as last
year's potluck)
Address: 2 Blue Lake, Irvine(Printable Map: Click here)
Admission: In general, bring a favorite dish. (We anticipate grillable dishes since this is a BBQ event.) Please RSVP.
No drinks; we will bring our own drinks.
(Bringing just a bag of chips is not acceptable.) All items brought must not contain glass.
No pets. No metal knives. No alcohol. If bringing children,
they need to be supervised at all times(i.e., risk of drowning).

Approximate Head Count as of Today: 19 adults + 3 children
appetizer
main
  • 骨付きビーフ(short ribs) - y.sonoyama +2
  • ラザニア(lasagna) - f.yasokawa +1
  • ポーク・フライド・ライス(pork fried rice) - ken-tachi +3
  • BBQ chicken + grilling accessories - b.burton +1
  • korean BBQ (beef?) - k.ushijima +1
  • Almond Chicken - l.livingston +1
  • BBQ chicken wings - e.ho +2
  • Respond directly to reserve a dish!
dessert
beverages
  • BRING YOUR OWN
not attending
  • f.tomita

Please contact AoiTori for more info or to RSVP a dish. Last updated 07/14/2012.
 Parking permits - Posted By AoiTori on 07/14/11 06:49.31
- 0 Follow-Up - [0 Translation]
Parking permit information has been updated for new and returning visitors of the Nihongo wo Hanasukai.

Please visit the Maps page & review the parking map and fees if for any reason you are not able to bring the parking permit posted on this website.

どうもありがとうございます。

 '11 BBQ Potluck (7/9, 11-2pm) - Posted By AoiTori on 06/12/11 18:47.00
- 1 Follow-Up(display all) - [0 Translation]
'11 BBQ Potluck Tentative Menu (7/9, Saturday, 11:00-14:00)

Date: July 9th
Time: 11:00-14:00(*Area is gated so PLEASE SHOW UP EARLY
to rendezvous with our group.)
Place: South Lake Beach Club & Lagoon(same location as last
year's potluck)
Address: 2 Blue Lake, Irvine(Printable Map: Click here)
Admission: In general, bring a favorite dish. (We anticipate grillable dishes since this is a BBQ event.) Please RSVP.
No drinks; we will bring our own drinks.
(Bringing just a bag of chips is not acceptable.) All items brought must not contain glass.
No pets. No metal knives. No alcohol. If bringing children,
they need to be supervised at all times(i.e., risk of drowning).

Approximate Head Count as of Today: 21 adults + 1 child
appetizer
main
  • shish kabobs - ken-tachi
  • 骨付きビーフとお魚(short ribs and fish) - y.sonoyama
  • rice dish - j.pierot
  • 米粉、びふん (chinese rice noodle) - s.tsai
  • BBQ chicken + grilling accessories - b.burton
  • grillable vegetables (mushroom, core, etc.) - e.ho
  • fried chicken - m.field
  • Singaporean Noodles - d.ng
  • Respond directly to reserve a dish!
dessert
beverages
  • BRING YOUR OWN
not attending
  • bishara-san

Please contact AoiTori for more info or to RSVP a dish. Last updated 07/08/2011.
 BBQ Potluck '10 - Posted By AoiTori on 07/04/10 22:34.48
- 1 Follow-Up(display all) - [0 Translation]
'10 BBQ Potluck Tentative Menu (7/10, Saturday, 11:00-15:00)

Date: July 10th
Time: 11:00-15:00(*Area is gated so PLEASE SHOW UP EARLY
to rendezvous with our group.)
Place: South Lake Beach Club & Lagoon(same location as last
year's potluck)
Address: 2 Blue Lake, Irvine(Printable Map: Click here)
Admission: In general, bring a favorite dish. (We anticipate grillable dishes since this is a BBQ event.) Please RSVP.
No drinks; we will bring our own drinks.
(Bringing just a bag of chips is not acceptable.) All items brought must not contain glass.
No pets. No metal knives. No alcohol. If bringing children,
they need to be supervised at all times(i.e., risk of drowning).

Approximate Head Count as of Today: 13 adults + 1 child
appetizer
  • salad - kanako
  • fruits and vegetables - lew
  • asparagus with crab meat sauce - hajime, han
  • pasta salad - peggy

main
  • short-ribs (for bbq) (骨付き肉) - yoshie
  • shish kabob (for bbq) - ken, reiko, sakura
  • chicken (for bbq) - brian
  • fried rice - sherry
  • squid - rika
  • noodle - hank & susan
dessert
  • cake - edward
beverages
  • BRING YOUR OWN
  • mugicha - yoshie
not attending
  • steve
  • akiko
  • sherry

Please contact AoiTori for more info or to RSVP a dish. Last updated 07/09.
 BBQ Potluck '09 - Posted By AoiTori on 06/29/09 04:34.32
- 1 Follow-Up(display all) - [0 Translation]
'09 BBQ Potluck Tentative Menu (7/11, Saturday, 11:00-15:00)

Date: July 11th
Time: 11:00-15:00(*Area is gated so PLEASE SHOW UP EARLY
to rendezvous with our group.)
Place: South Lake Beach Club & Lagoon(same location as last
year's potluck)
Address: 2 Blue Lake, Irvine(Printable Map: Click here)
Admission: In general, bring a favorite dish. Please RSVP.
No drinks; we will bring our own drinks.
(Bringing just a bag of chips is not acceptable.) All items brought must not contain glass.
No pets. No metal knives. No alcohol. If bringing children,
they need to be supervised at all times(i.e., risk of drowning).

Approximate Head Count as of Today: 12 adults + 2 children
appetizer
- vegetable tray - lew

main
- sausages - hajime
- short-ribs - yoshie
- tempura - hiromi, ty
- shish kabob - ken, reiko, sakura
- rice noodle - steve (2)
- 4-bean salad - sandra
- chicken, charcoal - brian

dessert
- chocolate cake - michael

beverages
- BRING YOUR OWN

not attending
- tsuyoshi
- fumie
- bruce


Please contact AoiTori for more info or to RSVP a dish. Last updated 07/09 08:42.
 BBQ Potluck '08 - Posted By AoiTori on 06/20/08 01:39.21
- 1 Follow-Up(display all) - [0 Translation]
'08 BBQ Potluck Tentative Menu (7/12, Saturday, 11:00-15:00)

Date: July 12th
Time: 11:00-15:00(*Area is gated so PLEASE SHOW UP EARLY
to rendezvous with our group.)
Place: South Lake Beach Club & Lagoon(same location as last
year's potluck)
Address: 2 Blue Lake, Irvine(Printable Map: Click here)
Admission: In general, bring a favorite dish. Please RSVP.
No drinks; we will bring our own drinks.
(Bringing just a bag of chips is not acceptable.) All items brought must not contain glass.
No pets. No metal knives. No alcohol. If bringing children,
they need to be supervised at all times(i.e., risk of drowning).

Approximate Head Count as of Today: 8 adults + 0 children
appetizer
- お好み焼き (okonomiyaki - jpns omelette)/k.nguyen (1)
- shrimp cocktail/s.tsai (1)

main
- 牛肉のあばら肉 (short rib beef/bbq)/y.sonoyama (1)
- チキン (chicken/bbq)/b.burton (1)
- 紫蘇スパゲティ (shiso spaghetti)/t.wakimoto (1)
- Summer Vegetable Succotash/h.sato (2)

dessert
- ケーキ (cake)/y.ono (1)

beverages
- BRING YOUR OWN

not attending
- m.jiang
- s.kane


Please contact AoiTori for more info or to RSVP a dish. Last updated 07/10.
 JCC Exchange Program - Posted By AoiTori on 05/08/08 01:16.45
- 0 Follow-Up - [0 Translation]
Thanks to Yoshie, we would like to announce an opportunity to study and stay for a month in Japan
provided by the Japanese Chamber of Commerce Foundation. The only rare qualification to apply for this
program is that one or both of your parents need(s) to be either deceased or permanently disabled. You
will have to write an essay regarding the nature of your misfortune when you apply and provide legal
proof for this qualification.

The timeframe for the stay in Japan is July 19 - August 17, 2008. The deadline to apply for this is May 14th, 2008 at 17:00. The location (i.e. where in Japan you would be staying) is not specified.

For details please visit this link:
http://www.jccsc.com/en/e-1765.(..)

(There is a PDF application form link on the page if you wish to apply.)
 Shougatsu '08 - Posted By AoiTori on 01/06/08 17:16.57
- 0 Follow-Up - [0 Translation]
Time: 13:00~15:30
Place: HCR Lecture Hall (our regular meeting place)

Our Tentative Menu:
- o-mochi (Y. Sonoyama)
- seafood salad (J. Pierrot)
- fried rice (K. Nguyen)
- itawasa (R. Nguyen)
- gobou (B. Burton)
- potato/crab salad (S. Otoshi)

As we are closing in on our potluck this coming Saturday, 1/12, please send me your potluck item contribution in advance as an RSVP at info@hanasukai.com. (We may charge admission fee for those who come empty handed.)

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